Wheatgrass

Wheatgrass juice is a drink made from freshly cut microgreen wheatgrass sprouts, harvested during the microgreen stage, juiced using a direct cold press method and quickly frozen by shock freezing. This juice is a popular addition to diets and is known for its numerous nutritional properties. Rich in nutrients such as vitamins, minerals, antioxidants, chlorophyll, enzymes, and amino acids.

Wheatgrass has several health benefits due to its high content of vitamins, minerals, chlorophyll, and antioxidants. Some of these advantages include:

1. Boosts immune system: The vitamins, minerals, and antioxidants in wheatgrass support the immune system, helping it fight diseases.

2. Supports heart health: Wheatgrass helps reduce the level of “bad” LDL cholesterol and increase the level of “good” HDL cholesterol, which is essential for heart health.

3. Prevents oxidative stress: The high content of antioxidants in wheatgrass helps protect cells from damage caused by free radicals.

4. Supports digestive health: Wheatgrass contains enzymes (enzymes) that help maintain digestive health.

5. Promotes healthy skin: Vitamin A and antioxidants in wheatgrass promote healthy skin by preventing aging and damage from sunlight.

6. Energy and overall well-being: Wheatgrass boosts energy and improves overall health, helping balance nutrient levels in the body.

Based on scientific research, practical applications, and the experience of many people and our clients, we recommend the following usage scheme:


– For prevention, use 30 ml of Vitgrass juice per day;

– For boosting immunity and preventing illnesses, use 30-60 ml of Vitgrass juice per day;

– For chronic illnesses, use 60-120 ml (2-3 times a day);

– For athletes and bodybuilders, use 60 ml of juice after a workout;

– For children under 4 years old, use 15 ml, for 4 years old and older, use 30 ml of Vitgrass;

– For oncology patients, use 90-120 ml of juice, with 30 ml of it recommended to be introduced rectally to obtain live chlorophyll directly into the bloodstream through absorption via the colon.

Shock freezing is a method that quickly freezes products, allowing them to retain and fix maximum vitamins, minerals, and all nutrients. However, when thawing, it is important to follow a few simple rules to not spoil the Vitgrass juice. Here are a few recommendations for thawing shock-frozen natural organic wheatgrass juice:
1) Directly in a glass of morning water: Add the required amount of Vitgrass juice to a glass of warm morning water (30-40°C), making sure it’s not too hot. Due to the small size of the juice portion, it will quickly dissolve, allowing your body to properly function with all the nutrients it needs.
2) In the refrigerator: The second method is gradual thawing in the refrigerator. Simply transfer the frozen juice from the freezer to the refrigerator a few hours before use. It’s important to drink the juice immediately after it thaws to preserve all of its beneficial properties and freshness.
3) Directly in beverages: You can also use the frozen Vitgrass juice as “ice cubes” to cool your drinks. They will gradually dissolve, adding flavor to your drinks.
4) Water bath: Just place the container of frozen juice in a larger container of warm water (30-40°C). The heat of the water will slowly melt the frozen Vitgrass juice. Remember to avoid thawing at room temperature, using a microwave, hot water for thawing, or re-freezing the juice after thawing to preserve all of the juice’s beneficial properties.

Wheatgrass juice can be consumed daily as a supplement to a healthy diet. However, as with all products, it should be remembered that it should not replace a balanced diet.

There are no age limitations, contraindications, or side effects for Wheatgrass Juice!